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This dressing makes a good topping over a crisp vegetable salad such as Indonesian Gado Gado Salad, and can be used as a dipping sauce for satays and appetizers. For a thinner salad dressing, just add a bit more coconut milk or chicken broth. To thicken, let the sauce sit and cool before using. From Rhonda Parkinson/about.com
Units: US | Metric
Serving Size: 1 (183 g)
Servings Per Recipe: 2