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    You are in: Home / Recipes / Peanut Satay Sauce Recipe
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    Peanut Satay Sauce

    Peanut Satay Sauce. Photo by Peter J

    1/1 Photo of Peanut Satay Sauce

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    A la Carte's Note:

    This sauce is great for marinating chunks of chicken or beef or veggies. Thread on a stick and bbq. Or use as a dipping sauce for the same.

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a large pan, combine peanut butter, soy, broth, ginger, garlic and water. Mix well and heat through. Add the cornstarch to thicken slightly.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on April 18, 2009

      15

      Did not care for this at all and neither did the kids.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2006

      55

      Really great simple way to make satay sauce. I used it with a prawn (shrimp) dish when I found the local store didn't have any satay sauce. While it didn't worry me for better presentation a light soy sauce would be worth considering, the regular soy sauce gives it a fairly dark color compared the commercial satay sauces.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Satay Sauce

    Serving Size: 1 (89 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 144.0
     
    Calories from Fat 99
    68%
    Total Fat 11.0 g
    16%
    Saturated Fat 2.3 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 546.2 mg
    22%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.1 g
    8%
    Protein 6.7 g
    13%

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