Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Peanut Roasted Chicken Recipe
    Lost? Site Map

    Peanut Roasted Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    45 mins

    45 mins

    carolinafan's Note:

    From Southern Living.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place chicken in a shallow dish or large heavy-duty zip-top plastic bag.
    2. 2
      Stir together peanut butter and next 4 ingredients.
    3. 3
      Pour mixture over chicken; cover or seal, and chill 30 minutes, turning occasionally.
    4. 4
      Remove chicken from marinade; discarding marinade.
    5. 5
      Process peanuts and remaining ingredients in a blender until mixture is crumbly.
    6. 6
      Place crumbs in a heavy duty zip-top bag; add chicken, and seal.
    7. 7
      Shake to coat.
    8. 8
      Place chicken in a lightly-greased 13x9-inch baking dish.
    9. 9
      Bake at 375° for 45 minutes or until done.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Peanut Roasted Chicken

    Serving Size: 1 (190 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 594.3
     
    Calories from Fat 326
    54%
    Total Fat 36.2 g
    55%
    Saturated Fat 7.5 g
    37%
    Cholesterol 89.3 mg
    29%
    Sodium 1486.8 mg
    61%
    Total Carbohydrate 29.5 g
    9%
    Dietary Fiber 4.8 g
    19%
    Sugars 13.6 g
    54%
    Protein 42.7 g
    85%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites