Peanut Patties II

READY IN: 1hr 5mins
Recipe by Tonkcats


Top Review by Janet Musgrove

This is the same as my family's recipe for years and years, except Mom used 2/3 cup white Karo. Humid weather makes these harder to set!

Ingredients Nutrition


  1. Mix sugar, syrup, milk and peanuts together; cook over low heat for 1 hour or until mixture reaches 260F on a candy thermometer.
  2. Add butter and vanilla; beat until creamy.
  3. Pour out by spoonfuls on wax paper to form patties.
  4. Ready to eat when cool.

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