Recipe by Tonkcats

Add red food coloring while beating to peanut patties. You can also substitute pecans, too.

Top Review by BDH

I had excellent results. I added a pinch of salt and a couple of tablespoons of butter and a few drops of red food coloring. The first patties that I made were kind of sticky at first, but I covered them with a sheet of wax paper (loosely) and left them overnight. The consistency was good the next morning and the flavor was excellent -- improved over immediately after cooking. My Calphalon non-stick roasting pan was perfect for the project -- no sticking and no burning.

Ingredients Nutrition

Directions

  1. Mix all of the ingredients in a heavy boiler (I use my 4 quart pressure cooker). Bring to a boil.
  2. Turn burner to simmer and cook for 1 hour.
  3. Remove from heat and add 1 teaspoon vanilla.
  4. Beat until creamy as it cools.
  5. Beating is a must for it to turn out right. Spoon out into buttered muffin pan.

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