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    You are in: Home / Recipes / Peanut Noodles With Shredded Chicken Recipe
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    Peanut Noodles With Shredded Chicken

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    TasteTester's Note:

    I always have a lot of chicken in the freezer and look for new recipes to make with it. This one fit the bill -- it's somewhat like a Chinese entreé and tastes great. Since it's a dish served at room temperature, it makes a nice summertime dinner.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat large covered saucepot of salted water to boiling on high. Add pasta and cook as label directs. Drain pasta. Rinse under cold running water; drain again. (When making spaghetti, etc., pasta usually isn't drained. However, because this is served at room temperature the pasta is drained so it doesn't become gummy.).
    2. 2
      Meanwhile, in covered 12-inch skillet, heat garlic and 1 inch of water to boiling on high. Add chicken; cover, reduce heat to medium-low and cook 13-14 minutes or until chicken loses its pink color throughout. With slotted spoon or tongs, remove chicken from skillet and plaace in large bowl of ice water; chill 5 minutes. Discard poaching liquid. Drain chicken; with hands, shred chicken.
    3. 3
      While pasta and chicken cook, in large bowl whisk vinegar, soy sauce, peanut butter, water and ginger until smooth.
    4. 4
      To bowl with peanut sauce, addd drained pasta. shredded chicken, cucumber, carrots and pepper; toss to coat. To serve, garnish with cilantro.

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    Ratings & Reviews:

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    Nutritional Facts for Peanut Noodles With Shredded Chicken

    Serving Size: 1 (251 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 418.2
     
    Calories from Fat 92
    22%
    Total Fat 10.3 g
    15%
    Saturated Fat 2.1 g
    10%
    Cholesterol 50.3 mg
    16%
    Sodium 858.3 mg
    35%
    Total Carbohydrate 51.8 g
    17%
    Dietary Fiber 4.3 g
    17%
    Sugars 6.0 g
    24%
    Protein 29.7 g
    59%

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