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    You are in: Home / Recipes / Peanut Ginger Carrots Recipe
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    Peanut Ginger Carrots

    Average Rating:

    1 Total Reviews

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    • on March 31, 2009

      Very tasty! I left out the onion and reduced the amount of salt and pepper but other than that I followed the recipe. The only change I would make is to use less ginger next time. We had it warm and it was lush! Thanks for posting

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    Nutritional Facts for Peanut Ginger Carrots

    Serving Size: 1 (194 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 329.1
     
    Calories from Fat 167
    50%
    Total Fat 18.5 g
    28%
    Saturated Fat 2.6 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 719.5 mg
    29%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 10.0 g
    40%
    Sugars 13.6 g
    54%
    Protein 12.2 g
    24%

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