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This is a recipe from a friend who actually grew up in Africa though this is definitely a more Thai-inspired dish. I like it because it's easy and quick and uses ingredients I usually have on-hand. Adjust the curry according to your taste. I usually use less because of some wimps in the family... ha ha.
Units: US | Metric
Serving Size: 1 (93 g)
Servings Per Recipe: 4
The following items or measurements are not included:
light coconut milk