Peanut Chutney

READY IN: 5mins
Recipe by susie cooks

This is great to serve with kebabs. From Madhur Jaffery. She also says this is great in a ham and cheese sandwich.

Top Review by Sydney Mike

GREAT, GREAT AS A DIP! I'd made a triple batch of this, fully intending to have it as a sandwich spread with sliced turkey or ham, but instead used most of it as a dip! Did include only 1/4 teaspoon of the cayenne pepper, though! Thanks for a simple recipe AND a wonderful taste experience! [Made & reviewed while touring Africa on the Zaar World Tour 4]

Ingredients Nutrition


  1. Combine all the ingredients.
  2. This the sauce by adding about 4 teaspoons of water.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a