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    You are in: Home / Recipes / Peanut Chocolate Swirl Bars Recipe
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    Peanut Chocolate Swirl Bars

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Bone Man's Note:

    I'm posting this in response to a request. The original recipe came from LAND O LAKES. Pretty decadent. Enjoy!

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    Ingredients:

    Yield:

    cookie ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350-degrees F.
    2. 2
      Melt margarine in a 3-quart saucepan over medium heat (3-5 minutes). Remove from heat.
    3. 3
      Beat the eggs in a small bowl and "temper" them (continue beating) with some of the slightly cooled, (but still melted), margarine to avoid scrambling the eggs. Pour the egg-margarine mixture back into the saucepan and add the sugar and vanilla.
    4. 4
      After blending the previous ingredients, add the flour, baking powder and salt. Mix well.
    5. 5
      Gently stir in the chocolate chips and the peanuts.
    6. 6
      Spread the mixture into an ungreased 9" x 13" baking pan. Bake for 20-25 minutes, (do not overbake).
    7. 7
      Allow to cool completely and then cut into bars.

    Ratings & Reviews:

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    Nutritional Facts for Peanut Chocolate Swirl Bars

    Serving Size: 1 (1146 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 140.1
     
    Calories from Fat 66
    47%
    Total Fat 7.3 g
    11%
    Saturated Fat 1.8 g
    9%
    Cholesterol 11.7 mg
    3%
    Sodium 141.3 mg
    5%
    Total Carbohydrate 17.3 g
    5%
    Dietary Fiber 0.9 g
    3%
    Sugars 11.6 g
    46%
    Protein 2.6 g
    5%

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