Peanut Chocolate Chip Blondies

"Mix it up with this combination of chocolate and peanuts in a blond brownie!"
 
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photo by BB2011 photo by BB2011
photo by BB2011
Ready In:
40mins
Ingredients:
9
Yields:
12 blondies
Serves:
12
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ingredients

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directions

  • Preheat oven to 350°F Grease and flour an 8-inch metal baking pan.
  • Whisk the flour, salt, and baking soda in medium bowl.
  • Melt butter in a saucepan over low heat. Remove from heat and whisk in sugar until smooth. Cool mixture for 2 minutes.
  • Whisk in eggs and vanilla. Stir in flour mixture, then half of each the peanuts and chocolate chips.
  • Spread the batter in the pan and sprinkle the remaining peanuts and chocolate chips on top.
  • Bake blondies for 30 minutes until golden. Cool completely in pan.

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Reviews

  1. Quick, easy and yummy
     
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RECIPE SUBMITTED BY

<p>I'm a science teacher who likes experimenting with a variety of recipes and ingredients. I'm a vegetarian (since 11/2003) and my sister is vegan, so many of my recipes reflect this.</p>
 
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