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    You are in: Home / Recipes / Peanut Butter Velveeta Fudge Recipe
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    Peanut Butter Velveeta Fudge

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Mandy ny's Note:

    Yes..it has velvetta cheese in it, you cant taste it. It makes it smooth and yummy!

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    Ingredients:

    Serves: 6

    Yield:

    13 x 9 ...

    Units: US | Metric

    Directions:

    1. 1
      Line a 13" x 9" pan with foil leaving excess foil over sides and grease foil with 1 ts butter. Set aside. In large saucepan, combine peanut butter, cheese and remaining butter. Cook and stirover medium heat until melted and smooth. Remove from heat and gradually stir in sugar and vanilla. (mixture will be thick). Spread into pan and chill 2 hours. Using foil lift fudge out of pan, discard foil and cut into squares.

    Ratings & Reviews:

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    Nutritional Facts for Peanut Butter Velveeta Fudge

    Serving Size: 1 (251 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1093.2
     
    Calories from Fat 406
    37%
    Total Fat 45.1 g
    69%
    Saturated Fat 18.6 g
    93%
    Cholesterol 70.5 mg
    23%
    Sodium 879.1 mg
    36%
    Total Carbohydrate 163.6 g
    54%
    Dietary Fiber 3.4 g
    13%
    Sugars 154.8 g
    619%
    Protein 16.5 g
    33%

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