Such a cool recipe. It was so easy to make and the turned out really nice looking. I was told that even the edges that I cut off and had dried out a bit were wonderful. Thanks for posting a neat recipe...they'll make my friend's birthday special.
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I made this for two events," Cooking From The Pantry " in the Canning/Dehydrating Forum and " Flours and Romance " in the Food Photo Forums.Except for adding 1 teaspoon of vanilla to the batter,the recipe was made as it was written. Since my SO and I like a thicker brownie, I used an 8 x 8 inch pan. And since a smaller pan was used,about more minutes was added on to the baking time. Both my SO and myself really enjoyed the taste of this brownie. :) For all of you who likes a peanut butter/chocolate combo,this is a recipe you should try. I'm sure going to make this one again. Thanks for posting and, " Keep Smiling :) "
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I made this recipe and doubled for a larger batch and they were great- huge hit for game night. a few days later, I adjusted the recipe to make peanut butter brownies without the chocolate and they were even better! great recipe!
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