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    You are in: Home / Recipes / Peanut Butter Surprise Recipe
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    Peanut Butter Surprise

    Average Rating:

     2 Total Reviews

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    • on May 16, 2011

      I really, really enjoyed making these little gems, & although I did follow the recipe on down, I did use an extra chunky peanut butter! Also took your introductory tip & chilled the PB balls in the freezer before working with the dough, & that, I'm sure, was what made the whole process so easy! Absolutely great for us PB fans! Thanks for sharing the recipe! [Made & reviewed as a THANK YOU for tagging in PRMR during the recent Tic-Tac-Toe event]

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on December 02, 2011

      Wow, these are some tasyt morsels! I really enjoyed the combination of pb and cocoa. So yummy! I changed these up a bit, because I wanted to make them a bit healthier so I could eat more of them. lol
      So I reduced the sugar in the dough by half, used all whole wheat flour and a tad less butter. In the filling I left out the powdered sugar and it worked out perfectly. After freezing the pb balls fo a little while they could be handled easily.
      Thank you so much for sharing this treat with us, Alli!
      Made and reviewed for Everyday Is A Holiday Tag Game November 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Peanut Butter Surprise

    Serving Size: 1 (50 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 219.0
     
    Calories from Fat 93
    42%
    Total Fat 10.4 g
    16%
    Saturated Fat 2.3 g
    11%
    Cholesterol 10.3 mg
    3%
    Sodium 136.8 mg
    5%
    Total Carbohydrate 28.7 g
    9%
    Dietary Fiber 1.9 g
    7%
    Sugars 17.8 g
    71%
    Protein 5.5 g
    11%
    Detailed Nutrition Values About Nutrition Info

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