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    You are in: Home / Recipes / Peanut Butter Smoothie Recipe
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    Peanut Butter Smoothie

    Peanut Butter Smoothie. Photo by Boomette

    1/3 Photos of Peanut Butter Smoothie

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    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    ExercisingChef's Note:

    This is great after a morning workout. Keep cut up frozen bananas on hand. I cut up ripe bananas and place in snack size storage bags. Then place the snack bags in a larger bag and put in freezer.

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    Units: US | Metric


    1. 1
      Place all ingredients in blender.
    2. 2
      Blend till smooth.

    Ratings & Reviews:

    • on October 15, 2011


      I loved this smoothie. I'm going to make it a lot. Thanks ExercisingChef :) Made for PAC Fall 2011

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    • on October 15, 2011


      This really is a great, thick and yummy smoothie! Mmmm! I used a naturally sweet oat milk in this and it came out almost dessert like. YUM!
      My PB was all natural.
      THANK YOU SO MUCH for sharing such a keeper with us, exercisingchef!
      Made and reviewed for one of my PAC babies Fall 2011.

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    • on October 11, 2011


      Scrumptious! DH and I both really loved this smoothie it has just the right balance of peanut butter to banana and the texture is perfect. I made as written using bananas that had been frozen overnight. Thanks so much for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Peanut Butter Smoothie

    Serving Size: 1 (396 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 394.0
    Calories from Fat 154
    Total Fat 17.1 g
    Saturated Fat 3.8 g
    Cholesterol 4.9 mg
    Sodium 293.2 mg
    Total Carbohydrate 46.8 g
    Dietary Fiber 4.9 g
    Sugars 17.3 g
    Protein 19.0 g

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