Total Time
25mins
Prep 15 mins
Cook 10 mins

If you like Rollo candies and peanut butter....but who doesn't?...then you are for sure going to love these cookies.

Ingredients Nutrition

Directions

  1. Set oven to 375 degrees.
  2. Cream the butter, peanut butter, sugars and egg.
  3. Sift together, the flour baking powder, baking soda and salt.
  4. Gradually add the dry ingredients to the butter mixture; mix well.
  5. Roll the dough into approx 24 small balls.
  6. Place one Rollo candy in the center of each ball.
  7. Roll each ball in the granulated sugar.
  8. Place the cookies on a greased cookie baking sheet.
  9. Bake for 8-10 minutes.
Most Helpful

5 5

Wow, these are incredible! Although I hate to make cookies, these went together easily and came out fantastic! My whole family loved these!

5 5

Yummy & easy!

5 5

This is a great recipe especially if you prefer butter to shortening in your cookie recipes. I was worried the butter may make them flat but they turned out great and I think they taste more rich than other recipes that use shortening.