Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Peanut Butter Pudding Recipe
    Lost? Site Map

    Peanut Butter Pudding

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    2 mins

    15 mins

    Ouisey's Note:

    If you're a true peanut butter lover, then this recipe is a must-have. It's smooth & creamy--a real comfort food.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, combine sugar, salt& cornstarch.
    2. 2
      Gradually stir in milk; bring to boil over medium heat.
    3. 3
      Boil & stir for 2 minutes.
    4. 4
      Remove from heat; stir in peanut butter& vanilla until smooth.
    5. 5
      Chill before serving.
    6. 6
      Garnish with whipped cream if desired.

    Ratings & Reviews:

    • on March 01, 2004

      55

      I can't say enough good things about this recipe. The only thing I did differently was to add about 1/2 cup of semisweet chocolate chips, and it ended up tasting kind of like a Reese's peanut butter cup. YUMMY!!! I'll definitely be making this again, maybe without the chocolate chips, maybe with - depends on how the mood strikes me. Thanks so much for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2003

      55

      It's YUMMY! It was so cool, so interesting and so enlightening to hear about your life with the bears and deer, that I really had decided before going to bed last night(and wishing you a beary g'nite!), that I would most certainly make a recipe of yours today:-) I'm so glad I did. This was so easy to make and tastes so good! This is a wonderful treat for any and every PB lover. I used Virtually fat-free milk to make it slightly guilt-free. Once again, welcome to Zaar, and please do continue to enchant us with your wonderful life stories!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Peanut Butter Pudding

    Serving Size: 1 (175 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 346.6
     
    Calories from Fat 186
    53%
    Total Fat 20.7 g
    31%
    Saturated Fat 6.1 g
    30%
    Cholesterol 17.0 mg
    5%
    Sodium 353.5 mg
    14%
    Total Carbohydrate 31.5 g
    10%
    Dietary Fiber 1.9 g
    7%
    Sugars 19.7 g
    78%
    Protein 12.1 g
    24%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites