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    You are in: Home / Recipes / Peanut Butter Pretzel Truffles Recipe
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    Peanut Butter Pretzel Truffles

    Peanut Butter Pretzel Truffles. Photo by **Jubes**

    1/1 Photo of Peanut Butter Pretzel Truffles

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hr

    1 hr

    AshleyP's Note:

    OMG! These are SOOO GOOD! Its ridiculous how good they are. I cant get enough.& they're pretty easy. Found it while searching for inspiration for christmas cookie exchange.

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    Serves: 6



    Units: US | Metric

    • 1/2 cup peanut butter
    • 1/2 cup chopped pretzels or 1/2 cup crushed pretzel
    • 1/2-1 cup semi-sweet chocolate chips


    1. 1
      Combine the peanut butter and pretzels in a bowl until well combined. Place the bowl in the freezer for 15-30 minutes, or until firm enough to handle. Roll the mixture into roughly 20 balls (1 tsp each). Place on a pan lined with wax or parchment paper and place in the freezer for about an hour or until very firm.
    2. 2
      Melt the chocolate and then remove the balls from the freezer. Dip the frozen balls into the melted chocolate and then refrigerate until firm, about 30 minutes.
    3. 3
      These softened pretty quick, so be sure to eat them soon after removing from the fridge!

    Ratings & Reviews:

    • on December 16, 2013


      A great little recipe. I put my "batter" in the freezer for a good 45 minutes so that it was easier to work with. Hint - dust your hands with icing sugar in between rolling and it won't be as sticky on your hands. After dipping in chocolate, I sprinkled a bit of finely crushed pretzels over the top of each ball. Thanks for the recipe!

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    • on February 13, 2013


      These are SO fun to make, super messy, we loved it! They are also very tasty, and they satisfy all of my cravings! Salty sweet= AWESOME! Only complaint is that they aren't as pretty as the picture haha. But it's always a fun messy thing for the kids to do!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2012


      Easy to make and enjoyed by my family. These could easily be made gluten-free suitable by using gf pretzels and ensuring gf peanut butter and chocolate is also used. Reviewed for Pick A Chef (PAC) October 2012. Photo also to be posted

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Peanut Butter Pretzel Truffles

    Serving Size: 1 (54 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 265.5
    Calories from Fat 139
    Total Fat 15.5 g
    Saturated Fat 4.8 g
    Cholesterol 0.0 mg
    Sodium 357.1 mg
    Total Carbohydrate 28.2 g
    Dietary Fiber 2.6 g
    Sugars 10.1 g
    Protein 7.9 g

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