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    You are in: Home / Recipes / Peanut Butter Pork Chops Recipe
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    Peanut Butter Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Harley Grandma's Note:

    I first made this many years ago and my family always asks me to cook it when they come to visit. It is very simple and quite good, we serve it with some roasted garlic mashed potatoes and a steamed green veggie or a salad.

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    Units: US | Metric


    1. 1
      Lightly brown pork chops and remove from skillet.
    2. 2
      Mix brown gravy as called for on pkg less a bit of the water and add the peanut butter to the gravy.
    3. 3
      Stir gently while it thickens and add the pork back into the pan, salt & pepper,
    4. 4
      add the onion and bell pepper rings cover and simmer over low heat for about 45 minutes.

    Ratings & Reviews:

    • on October 12, 2012

      I have made this for 20 years. However, I make my own gravy..flour/butter and beef broth. I got published in a local cook book . Serve it over egg the gravy for the top and...Potluck a favorite.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Peanut Butter Pork Chops

    Serving Size: 1 (50 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 165.9
    Calories from Fat 104
    Total Fat 11.6 g
    Saturated Fat 2.5 g
    Cholesterol 0.2 mg
    Sodium 471.8 mg
    Total Carbohydrate 11.4 g
    Dietary Fiber 2.0 g
    Sugars 3.2 g
    Protein 6.5 g

    The following items or measurements are not included:

    butterfly pork chops

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