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    You are in: Home / Recipes / Peanut Butter Pizza Recipe
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    Peanut Butter Pizza

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Linorama's Note:

    Fudge, peanut butter and toasted marshmallows all in one place -- what's not to love? Fun for the kids, sinful for adults! I prefer to use my own peanut butter cookie dough and just measure out the right amount. Cook time includes cookie cooling time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut cookie dough into half inch slices and arrange on greased 12-inch pizza pan.
    2. 2
      Press together with fingers to make one big cookie, leaving a 1-1/2-inch border all around.
    3. 3
      Bake at 350°F for 10-12 minutes.
    4. 4
      Carefully spread peanut butter on hot cookie and leave to cool.
    5. 5
      Just before serving preheat oven to 400°F.
    6. 6
      Cover cookie with marshmallows and pop into the oven for 5-8 minutes so the marshmallows toast.
    7. 7
      Remove and drizzle with hot fudge sauce, then sprinkle with peanuts.
    8. 8
      Cut into wedges and serve.
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    Nutritional Facts for Peanut Butter Pizza

    Serving Size: 1 (93 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 415.7
     
    Calories from Fat 200
    48%
    Total Fat 22.2 g
    34%
    Saturated Fat 4.9 g
    24%
    Cholesterol 11.7 mg
    3%
    Sodium 354.0 mg
    14%
    Total Carbohydrate 48.0 g
    16%
    Dietary Fiber 2.2 g
    9%
    Sugars 15.2 g
    60%
    Protein 9.4 g
    18%
    Detailed Nutrition Values About Nutrition Info

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