5 Reviews

So easy and so good. I didn't use a graham cracker crust as other people did but imagine that would be even better than the regular crust I used. I think next time I'll try it with some banana and chocolate either on top or mixed in too.

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Alecia Pearl May 28, 2012

So awesome!! I mixed it by hand because I don't have a food processor and it tastes amazing! I drizzled some melted chocolate on top and put it in a homemade graham crust. Yum!!

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ClairFBN March 14, 2012

I've been craving the Reese's peanut butter pie that I used to get at Burger King.
I did substitute powdered sugar because I thought my turbinado would be too large granule-wise. I also drizzled melted chocolate chips on top.
This was fast, simple, and spot on. Thanks for sharing it!

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KaiBrennan May 28, 2011

WOW.......this is delicious!!! Very easy to make but kind of hard on my blender. I put this in a premade graham cracker crust. The contrast and texture was just great. Thank you so much for sharing this wonderful recipe.

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Miss Annie in Indy May 19, 2010

OMG! SOOOO good, and EASY to make!!! I've never had peanut butter pie before, but I took this to a party, and there was an elderly woman there who said that she used to make peanut butter pie all the time and that I did a great job. She had NO idea it was vegan. I used Almond Pie Crust as the crust. This disappeared before I could take a photo, but I will definitely make it again. Thanks for posting!

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Prose May 16, 2010
Peanut Butter Pie (Vegan)