Peanut Butter Pie

READY IN: 10mins
Recipe by Domestic Goddess

A delicious tasting dessert pie. The prep time does not include the softening of the cream cheese.

Top Review by Dotty2

This is the first time I had ever made a Peanut Butter pie and so very well it was received by the family. DH who doesn't even like peanut butter had a second slice. Daughter left taking the last slice with her. Great recipe. I will be making this again. Thanks!

Ingredients Nutrition

Directions

  1. In a bowl, mix the first 4 ingredients, until well blended.
  2. Fold in the thawed Cool Whip; mix well.
  3. Pour into the graham cracker pie crust.
  4. Refrigerate several hours before serving.
  5. Note: I only used (6 ounces) of the Cool Whip when I made this pie; it seemed like enough for my family.

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