Peanut Butter Pie
"If you love peanut butter, you'll love this recipe. My mother made this pie in the hot summer time."
photo by Nourished Homestead
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
1 Pie
- Serves:
- 6-8
ingredients
- 3 ounces cream cheese
- 1⁄3 cup milk
- 1⁄2 - 3⁄4 cup peanut butter
- 1 teaspoon vanilla
- 2⁄3 cup powdered sugar
- 1 large Cool Whip
directions
- Mix all ingredients in a bowl.
- Pour into graham cracker crust.
- Freeze.
- Thaw a short while before serving.
- ENJOY!
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Reviews
-
This couldn't be easier to prepare, and the filling is creamy and delicious. Remarkably for a peanut butter filling, it is not overly heavy or rich. Note: the calorie count listed is very low, because the pie crust isn't included in the total. It's worth all the calories, though! Thanks for the recipe.
RECIPE SUBMITTED BY
Justmez2
United States
I've relocated to Nashville from Louisiana lived with family for awhile but in my own place in Hermitage, TN . My mother collected cookbooks and I've continued her passion! My favorite cookbook is from my mom, I picked her brain for all her recipes, before she went to heaven. Had fun deciphering if the handful she showed was a cup, or just enough to cover bottom of pot would be WHAT! I now work at a large hospital in the Reference Lab and have people already drooling over the things they hear I can cook!!!! Love the ocean, walking on the beach, or in the woods and mountains, anything to do with water. Like doing a lot of different crafts for my church, sewing,quilting, traveling and of course COOKING!
