Total Time
10mins
Prep 10 mins
Cook 0 mins

You can use low-fat ingredients in this pie with excellent results.

Ingredients Nutrition

Directions

  1. Beat cream cheese until fluffy.
  2. Mix in peanut butter and sugar.
  3. Gradually add milk; mix well.
  4. Fold in whipped topping.
  5. Spoon into crust.
  6. Chill until set.
  7. Sprinkle with peanuts.
Most Helpful

Thanks! I have been looking for a good and easy peanut butter pie recipe. My favorite pie is peanut butter. I look forward to fixing this pie for my family.

PaigeParkerMomma September 10, 2002

OH MY!!!! This was yummy!! My picky husband and his friend finished off the entire pie in 45 minutes!! I got one little slice and it was to die for! A big glass of milk is a must with this pie as it is very sweet! I used more peanut butter than what the recipe called for 'cause I wanted to finish off the jar, but other than that I followed this very quick, simple recipe exactly!

MackinacBride September 20, 2002

This pie is wonderful, Inez. I loved it. This is definitly a keeper. This is honestly one of the best pies that I have ever tasted. So creamy and peanut buttery and the chopped peanuts on top make it even more delicious. Thank you for a great recipe. I will definitly be making this again and again.

Gingerbear September 20, 2002