Total Time
30mins
Prep 30 mins
Cook 0 mins

I hope you enjoy!!!

Ingredients Nutrition

Directions

  1. Beat peanut butter, cream cheese, and vanilla in medium bowl with mixer until smooth.
  2. Gradually add powdered sugar and milk beating until smooth.
  3. Fold in cool whip.
  4. Spread mixture into Crust.
  5. Refridgerate or freeze.

Reviews

(1)
Most Helpful

YUM. Made this exactly as written other then I used natural peanut butter and sugar free cool whip. Everyone enjoyed this. Made for Fall PAC 2008.

bmcnichol October 03, 2008

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