Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1/1 Photo of Peanut Butter Peanut Butter Cup Cookies
From the Martha Stewart site: These cookies will have a moist, brownie-like texture the day you make them and get crispier the following day. You can also make them with other favorite chocolate candies. Store the cookies in an airtight container for up to two weeks. Adding marshmallows to the container will prevent the cookies from drying out.
Units: US | Metric
Serving Size: 1 (1024 g)
Servings Per Recipe: 1