Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Peanut Butter - Oatmeal Cookies Recipe
    Lost? Site Map

    Peanut Butter - Oatmeal Cookies

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Tattooed Lady's Note:

    Friend of mine gave me this recipe that she got off the back of the oatmeal can. It's a twist because she uses 1/2 cup butter and 1/2 cup peanut butter. If you choose not to use the peanut butter then use the full cup of butter.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350 degrees.
    2. 2
      Beat together butter, peanut butter, brown sugar and granulated sugar until creamy.
    3. 3
      Add eggs and vanilla; beat well.
    4. 4
      Add combined flour, baking soda, cinnamon and salt; mix well.
    5. 5
      Stir in oats and raisins; mix well.
    6. 6
      Drop by rounded tablespoonfuls onto ungreased cookie sheet.
    7. 7
      Bake 10 to 12 minutes or until golden brown.
    8. 8
      Cool 1 minute on cookie sheet; remove to wire rack.
    9. 9
      Bar cookies: Bake 30 to 35 minutes in ungreased 13x9 inch metal baking pan.

    Ratings & Reviews:

    • on October 20, 2007

      55

      Mmmm.. These were a really yummy treat.. A nice twist between oatmeal and peanut butter.. Not a big fan of raisins so I used choc. chips instead.. YUM! YUM! YUM! Thanks for the post..

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2007

      55

      this was great the family loved them.I used 1 egg instead of 2.then instead of raisins sub.with nestle minimorsels.turned out great.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Peanut Butter - Oatmeal Cookies

    Serving Size: 1 (1479 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 122.7
     
    Calories from Fat 37
    30%
    Total Fat 4.2 g
    6%
    Saturated Fat 1.6 g
    8%
    Cholesterol 13.9 mg
    4%
    Sodium 81.7 mg
    3%
    Total Carbohydrate 18.9 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 8.5 g
    34%
    Protein 3.1 g
    6%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes