Peanut Butter Marshmallow Square

Submitted by Darlene10

"A very sweet tasting slice that is extremely simple to make and attractive on a plate."

 

• Ready In: 30mins
• Ingredients: 6
• Yields: 1 8X8 SLICE

ingredients

• 170.09 g package butterscotch chips
• 29.58 ml butter
• 118.29 ml peanut butter
• 118.29 ml chopped nuts
• 157.80 ml flaked coconut
• 354.88 ml colored miniature marshmallows

directions

1. Melt together but do not boil: butterscotch chips, butter and peanut butter.
2. Cool to warm.
3. Add: nuts, coconut and colored miniature marshmallows.
4. Put in 8 x 8 buttered pan and cool in refrigerator.

Reviews

[sunny_day]

These taste so good and I bet the kids would love them too! I did omit the nuts but everything else I followed as directed. Just make sure you pay attention to step 2! I didn't let mine cool enough, so some of my marshmallows melted a bit. After spreading the mix into my pan, I sprinkled some extra marshmallows on top so it looked extra pretty and not all the marshmallows are drenched in sauce. I'm making these again as part of my Christmas sweet-stuff plate!

 

[Dotty2]

Made up this sweet treat to add to my dainty tray. I made a square similar to this in the past but noticed this recipe had nuts and coconut in it. This will be replacing my old recipe. I love this square even better with nuts and coconut. Thanks Darlene!

 

[Gerry]

An irresistible sweet treat, perfect for the holiday tray. So quick, so easy, so good. Made as posted. This is a very attractive dainty and one I know will be enjoyed. Thank you for sharing.

 

[Amethyst42]

Yum! This is the one I remember from my childhood. Tripled the recipe and ran out of butterscotch chips, so I added chocolate chips in the mix and it tastes great!

 

[mamazee]

This was exactly what i wanted - that sweet square that someone always brought to church potlucks when i was a little girl - i have five little children of my own now who were all delighted with this soft, delicious dessert - i left out the nuts and coconut and doubled the recipe... yumm!