Total Time
5mins
Prep 5 mins
Cook 0 mins

Be careful not to add too much milk or the logs will crumble.

Ingredients Nutrition

Directions

  1. Kneed all ingredients together with your hands, adding enough milk powder to form a stiff but not crumbly dough. This may be more or less than a cup depending upon how thin your peanut butter and honey are.
  2. Optional ingredients can be kneaded in as well.
  3. Shape into logs about 2-3 inches long and 1 inch in diameter.
  4. Roll in powdered milk, confectioner's sugar or coconut.
Most Helpful

4 5

Nice tasty snack! I made half of the recipe and got 5 "logs". I used less honey as another reviewer suggested and added the optional raisins. Wrapped in plastic wrap to keep in the fridge for a quick snack - thanks for sharing the recipe!

4 5

I made these with molasses and I thought they were quite tasty, but I think I would LOVE them with honey. My mixture was a little "wet" and I should have added more powdered milk, but I was afraid of the powdered milk taste overpowering. I rolled mine in coconut and made them about 2 inches long, yielding about 20. I think these would work with 1/2 the amount of honey/molasses (for me, anyway) to produce a stiffer "dough" instead of adding more dry milk. I have mine in the fridge, to grab for a quick pick-me-up.