Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Peanut Butter Logs Recipe
    Lost? Site Map

    Peanut Butter Logs

    Peanut Butter Logs. Photo by loof

    1/1 Photo of Peanut Butter Logs

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Nyteglori's Note:

    Be careful not to add too much milk or the logs will crumble.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Optional add-ins

    Directions:

    1. 1
      Kneed all ingredients together with your hands, adding enough milk powder to form a stiff but not crumbly dough. This may be more or less than a cup depending upon how thin your peanut butter and honey are.
    2. 2
      Optional ingredients can be kneaded in as well.
    3. 3
      Shape into logs about 2-3 inches long and 1 inch in diameter.
    4. 4
      Roll in powdered milk, confectioner's sugar or coconut.

    Ratings & Reviews:

    • on July 06, 2011

      45

      Nice tasty snack! I made half of the recipe and got 5 "logs". I used less honey as another reviewer suggested and added the optional raisins. Wrapped in plastic wrap to keep in the fridge for a quick snack - thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2008

      45

      I made these with molasses and I thought they were quite tasty, but I think I would LOVE them with honey. My mixture was a little "wet" and I should have added more powdered milk, but I was afraid of the powdered milk taste overpowering. I rolled mine in coconut and made them about 2 inches long, yielding about 20. I think these would work with 1/2 the amount of honey/molasses (for me, anyway) to produce a stiffer "dough" instead of adding more dry milk. I have mine in the fridge, to grab for a quick pick-me-up.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Peanut Butter Logs

    Serving Size: 1 (565 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1908.6
     
    Calories from Fat 892
    46%
    Total Fat 99.1 g
    152%
    Saturated Fat 34.9 g
    174%
    Cholesterol 124.1 mg
    41%
    Sodium 1073.7 mg
    44%
    Total Carbohydrate 214.0 g
    71%
    Dietary Fiber 8.0 g
    32%
    Sugars 200.2 g
    801%
    Protein 66.5 g
    133%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes