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    You are in: Home / Recipes / Peanut Butter Kisses Recipe
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    Peanut Butter Kisses

    1/2 Photos of Peanut Butter Kisses

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      (Have kisses unwrapped before removing cookies from oven).
    2. 2
      Cream sugar, butter, egg and vanilla.
    3. 3
      Add peanut butter and milk, mix well.
    4. 4
      Add in dry ingredients.
    5. 5
      Spoon out by spoonfuls (or roll into balls and coat with granulated sugar) and place on an ungreased cookie sheet.
    6. 6
      Bake at 375°F for 10-12 minutes.
    7. 7
      Remove from oven and top each cookie with a kiss while still hot.
    8. 8
      Tip: if you like crunchy cookies replace butter with shortening, but other wise the butter makes them nice and chewy.

    Ratings & Reviews:

    • on October 25, 2002

      55

      we call these panic buttons and they are ALWAYS on our holiday cookie bakeing list. love these!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2002

      55

      This is one of my most-used recipes!! Always the first to go at Christmastime--everyone wants the recipe!!! Cookies are chewy inside--& peanut butter/chocolate make a winning combo!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 22, 2002

      55

      Very tasty, light and chewy. Best penut butter cookie that I've ever had.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

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    Nutritional Facts for Peanut Butter Kisses

    Serving Size: 1 (32 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 146.8
     
    Calories from Fat 68
    46%
    Total Fat 7.6 g
    11%
    Saturated Fat 3.4 g
    17%
    Cholesterol 16.9 mg
    5%
    Sodium 132.2 mg
    5%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 10.9 g
    43%
    Protein 2.6 g
    5%

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