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    You are in: Home / Recipes / Peanut Butter Kisses Recipe
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    Peanut Butter Kisses

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

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    • on March 24, 2004

      Very easy to make. Great to make with kids, had great time making them and they were yummy.

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on December 24, 2011

      *** UPDATE: Made these last night so we had some cookies to give to Santa Clause tonight. Couple of changes. First, I used a small cookie scoop and skipped the rolling them into a ball step. Next I just sprinkled sugar on top instead of rolling them in sugar. Lastly, I baked them for 10 minutes, pulled them out of the oven and stuck the Hershey Kiss into the center and put them on a cooling rack. I didn't bake for 8 and then return to the oven for another 3....We like it when the kiss still looks like a kiss. Not sure if my oven temp is correct, but next time I'm going to cook for 9 minutes total...they came out a little too "crispy" for me but still very very good!**** These were very YUMMY! DH loved them and ate them all (okay, I had my fair share too). He loves these cookies at xmas time so I've added them to my holiday cookie list. Very easy to make. Thanks!

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    • on January 25, 2006

      Some of the best cookies Ive ever tasted!! Cookie was soft and sweet. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Peanut Butter Kisses. Recipe by Judy in MO

    Peanut Butter Kisses

    By Judy in MO
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    Nutritional Facts for Peanut Butter Kisses

    Serving Size: 1 (1817 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 113.6
     
    Calories from Fat 54
    47%
    Total Fat 6.0 g
    9%
    Saturated Fat 1.9 g
    9%
    Cholesterol 6.1 mg
    2%
    Sodium 88.0 mg
    3%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 8.1 g
    32%
    Protein 2.0 g
    4%
    Detailed Nutrition Values About Nutrition Info

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