- Most Helpful
- Highest Rating
Oh wow! This was soooo good! I'm not sure if I'll drink cocoa any other way from now on. I needed to scale it down and used 1 C. of milk, just shy of 1 T. of PB and 1 packet cocoa mix and skipped the whipped cream. Mmmm...mmm! I'll be make this often. Thanks for sharing the recipe!
What could be better than peanut butter and chocolate, this is such a yummy drink.
I cut this recipe down to 2 servings, for DD and myself and followed the recipe as written, and finished with a dollop of cream.
All we can both say is Ohhh My Goodness ......
This was sooooooo.....YUMMO!
Thick, rich, creamy, so delicious and can I say so Yummy again!
Thanks Buggsy for a perfect the hot cocoa on a cold winter's day.
Yum! I'm not a a huge peanut butter fan but I really felt like it today and this recipe was perfect. Yummy milk which was thicken by the peanut butter and cocoa. Thanks Chef Buggsy Mate for posting your recipe.
Yummy! Perfect for a cold, snowy day. The amount of peanut butter was perfect. Thank you for posting.
Oooooh,ooooh,ooooh,this is sooooo good! Kinda like drinking a warm reese's cup! This was very much enjoyed- thank you!! Made for Comfort Cafe/Jan. 2010
So yummy!!!! I love the taste of peanut butter with the cocoa. Divine!!!! :) I will make this often during the cold winter months. I used soy milk. Made for Comfort Cafe
You can't go wrong with peanut butter and chocolate. This is very comforting and oh so delicious. The recipe was scaled to 2 servings for DH and me. Made for *Aussiw Swap 24*
I scaled the recipe down for 1 cup of cocoa and enjoyed the peanutty taste! Thanks! Made for Australian Recipe Swap!