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    You are in: Home / Recipes / Peanut Butter Granola Recipe
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    Peanut Butter Granola

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    AmyZoe's Note:

    This recipe was just too simple to pass up. I will make this again, and I might add some nuts or coconut. It's terrific as a snack or as a homemade breakfast cereal. I would like it on top of ice cream or in granola cookies. Recipe courtesy of www.lynnskitchenadventures.com. Serving size is estimated. YUM!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook oil and peanut butter over low heat until it is melted and smooth.
    2. 2
      Remove from heat and add sugar.
    3. 3
      Add oats and stir well until oats are coated.
    4. 4
      Spread onto cookie sheet.
    5. 5
      Bake at 350 for 18 to 20 minutes. Stir at least once.
    6. 6
      Cool and store in an airtight container.

    Ratings & Reviews:

    • on December 11, 2010

      45

      This was actually good! I decreased the serving size to six and followed the measurements.
      It tastes great after it cools down. I'll probably add more brown sugar next time, but this is definitely a recipe I will continue making.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter Granola

    Serving Size: 1 (62 g)

    Servings Per Recipe: 28

    Amount Per Serving
    % Daily Value
    Calories 276.0
     
    Calories from Fat 92
    33%
    Total Fat 10.2 g
    15%
    Saturated Fat 1.8 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 47.6 mg
    1%
    Total Carbohydrate 39.1 g
    13%
    Dietary Fiber 4.6 g
    18%
    Sugars 12.1 g
    48%
    Protein 8.9 g
    17%

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