Peanut Butter Graham Cookie Spread

"A perfect sweet filling in graham crackers or peanut butter cookies."
 
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Ready In:
40mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Combine milk, sugar and butter in a heavy saucepan.
  • Cook slowly over medium heat (keep the heat under the pan) until temperature reaches 220°.
  • Remove from heat.
  • Stir in peanut butter and marshmallow.
  • Pour onto baking sheet lined with parchment paper.
  • Cool to room temperature.
  • Using a butter knife, sandwich spread between crackers.
  • Serve.

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