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    You are in: Home / Recipes / Peanut Butter Gooey Cake Recipe
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    Peanut Butter Gooey Cake

    Peanut Butter Gooey Cake. Photo by Angelictoo

    1/8 Photos of Peanut Butter Gooey Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    30 mins

    50 mins

    Barb Gertz's Note:

    A treat for special occasions. Chocolate cake with peanut butter, Kids will love it, I know adults that love it. Recipe comes courtesy Paula Deen.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cake

    • 1 (18 1/4 ounce) package chocolate cake mix
    • 1 egg
    • 8 tablespoons butter, melted

    Filling

    Directions:

    1. 1
      Preheat oven to 350 degrees; lightly grease a 13x9-inch baking pan.
    2. 2
      To make cake: combine all the ingredients and mix well with an electric mixer; PAT the mixture into the bottom of the lightly greased baking pan.
    3. 3
      Prepare filling; In a large bowl, beat the cream cheese and peanut butter until smooth; add eggs, vanilla, and butter and beat together; add powdered sugar and mix well.
    4. 4
      Spread peanut butter mixture over cake batter and bake for 40 to 50 minutes; MAKE SURE NOT TO OVERBAKE, the center will be a little GOOEY.
    5. 5
      Serve with whipped cream or ice cream, ENJOY.

    Ratings & Reviews:

    • on August 28, 2010

      45

      Very good but very, very rich. This recipe is a really high fat & high calorie recipe, so I cut it down a little by using-- light Country Crock, reduced fat peanut butter, reduced fat/light cream cheese. And it tastes amazing! Adding the fat-free whip cream or light ice cream adds some calories back in but its needed to cut the richness. Four stars due to the high fat/cals. Also, very easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2010

      55

      Super yummy cake that was easy to make. The bottom layer tasted a lot like a brownie. I will definitely make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 18, 2010

      55

      Spot on!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (28)

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    Nutritional Facts for Peanut Butter Gooey Cake

    Serving Size: 1 (157 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 822.2
     
    Calories from Fat 444
    54%
    Total Fat 49.4 g
    76%
    Saturated Fat 21.6 g
    108%
    Cholesterol 158.4 mg
    52%
    Sodium 771.7 mg
    32%
    Total Carbohydrate 88.8 g
    29%
    Dietary Fiber 2.7 g
    11%
    Sugars 66.8 g
    267%
    Protein 13.9 g
    27%

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