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    You are in: Home / Recipes / Peanut Butter Fudge Recipe
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    Peanut Butter Fudge

    Peanut Butter Fudge. Photo by 2Bleu

    1/1 Photo of Peanut Butter Fudge

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    lucid501's Note:

    my mom's recipe for peanut butter fudge. Easy ingredients to keep on hand, quick to make, and very creamy. (Cooling time is not included.)

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    Units: US | Metric


    1. 1
      Butter a plate or pan and set aside.
    2. 2
      Place the sugar, evaporated milk and margarine in a pan and cook over medium heat until mixture reaches the soft ball stage. (I use a candy thermometer, but you can also use the water test).
    3. 3
      Be sure to stir mixture constantly while cooking.
    4. 4
      Remove from heat and add peanut butter and vanilla.
    5. 5
      Mix with electric mixer on high speed until candy begins to lose its glossy appearance.
    6. 6
      Quickly pour into the buttered plate or pan.
    7. 7
      Cool before cutting into squares.

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    Ratings & Reviews:

    • on December 11, 2010


    • on December 07, 2008


      Made half a batch as directed using a 9x9 pan. I did stir by hand though (fast and furious, lol). The peanut butter melted right into the candy, and I stirred until it was well incorporated. This is easy to make, and some very good peanut butter fudge! I too added peanuts to half of the fudge for crunch. Thanks for posting. :)

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    • on July 13, 2008


      I had to buy margarine for the first time in my life (honest! lol) to make this lol. The only change I made was to sprinkle some crushed honey roasted peanuts on top of half and some shaved dark chocolate on the other for a little extra something. Your mother made some tasty fudge! I made in a deep 8x8 for thicker pieces. The kids at dbf's house DEVOURED what I brought over, the adults were sad they didn't get much lol.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Peanut Butter Fudge

    Serving Size: 1 (1236 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5025.1
    Calories from Fat 2158
    Total Fat 239.8 g
    Saturated Fat 53.9 g
    Cholesterol 73.0 mg
    Sodium 2516.2 mg
    Total Carbohydrate 678.3 g
    Dietary Fiber 15.4 g
    Sugars 624.8 g
    Protein 82.9 g

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