Total Time
Prep 5 mins
Cook 5 mins

This is by FAR the easiest, quickest and tastiest fudge I have EVER eaten.


  1. In a saucepan, bring sugar and milk to a boil; boil for 3 minutes.
  2. Add peanut butter and marshmallow creme; mix well.
  3. Quickly pour into a buttered 8 inch square pan; chill until set.
  4. Cut into squares.
Most Helpful

wow...this was amazing. I don't even like peanut butter candy (I made this for someone else), and I ate everything that was left behind in the pot...definitely try this

ShortieNJ December 15, 2009

This is definatly a winner. It was creamy and set up nicely with no problems.

looneytunesfan September 10, 2009