Peanut Butter Fruit Dip

breezermom's Note:

This is especially good with apples and bananas. This is a hit at kid parties...just look out for peanut allergies!

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Servings: 25

• 1 (8 ounce) carton low-fat sour cream
• 1/2 cup creamy peanut butter
• 1/4 cup milk
• 2 tablespoons honey
• 1 teaspoon cinnamon

Directions:

1. Combine all ingredients in a small bowl, stirring well. Cover and chill thoroughly. Serve dip with an assortment of fresh fruit. (Apple and Banana seem to go over best with children!).

Reviews

[brandylance44]

This is a great dip! I took it to a friend's house and her little toddler just loved it! I served it with apples which was good but I personally like it with flat pretzel chips! It reminds me of dipped pretzels at Christmas time for some reason. As for the actual recipe, I think I increased a few things but made it last month and can't really remember what. Just taste as you go. You can always add more honey, cinnamon, etc. if you prefer. Thanks for the great recipe breezermom!

[SandwichQueen]

This was a pretty good dip. I ended up using 1/4 cup each sour cream and plain yogurt and 1/2 cup cool whip because I found it too tangy with just the sour cream. The cool whip gave it a lighter, sweeter note. I also scaled back the honey a bit. We loved it with both apples and bananas but I'd love to try it with strawberries, too!

[HokiesMom]

Goodness gracious - this dip is perfect! I made one slight change by using Greek Yogurt in place of the sour cream (bought the wrong thing - could have sworn it was yogurt needed!) but this is still wonderful! Loved the background flavor of the peanut butter and the cinnamon & honey just took it over the top in flavors. Served with apple wedges and it was gobbled up. Thanks for sharing this gem in Photo Tag.