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    You are in: Home / Recipes / Peanut Butter Frosting - Extra Rich Recipe
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    Peanut Butter Frosting - Extra Rich

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Digboo's Note:

    Made with lots of PNB - extra yummy - perfect with my chocolate cupcakes. Developed this recipe when none of the ones I found were rich enough - very dense and flavorful.

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    Ingredients:

    Serves: 1

    Yield:

    cupcakes

    Units: US | Metric

    Directions:

    1. 1
      Mix the peanut butter, butter, crisco and vanilla until well blended.
    2. 2
      Add the first cup of powdered sugar and the salt
    3. 3
      Continue to add the remaining powdered sugar
    4. 4
      Add part or all of the cream to finalize the texture you want.
    5. 5
      I immediately put in piping bag and pipe on cooled cupcakes or spread on a cake. You can refrigerate and use later.

    Ratings & Reviews:

    • on March 01, 2014

      55

      I made this to go on a dark chocolate cupcake and it was AMAZING! I think the tabslepoon of crisco, salt, and all the extra peanut butter made it so decadent without being overly sugary. I used natural PB (the skippy smooth) so it was a little less sweet to begin with and I think that helped too. Just great!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter Frosting - Extra Rich

    Serving Size: 1 (957 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4720.8
     
    Calories from Fat 2784
    58%
    Total Fat 309.4 g
    476%
    Saturated Fat 108.4 g
    542%
    Cholesterol 315.6 mg
    105%
    Sodium 3498.8 mg
    145%
    Total Carbohydrate 438.7 g
    146%
    Dietary Fiber 23.2 g
    92%
    Sugars 388.5 g
    1554%
    Protein 100.1 g
    200%

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