I have used this several times and thought I had reviewed. This is easy and tasty.
delic! easy and so good!
amazing and easy. I followed the recipe perfectly.
Serves its purpose well, other than the fact that the powdered sugar is quite overwhelming. I added about another half cup of peanut butter before it was tamed. Also, I used crunchy peanut as per boyfriend's request and had some trouble- I ended up applying it with my fingers, which was actually sort of entertaining. Everybody was charmed.
A light and fluffy frosting. Can I count this as one of my vegetables of the day? Made for Zaar Chef Alphabet Soup
This is to die for!! Light, not too sweet. A perfect balance!! Followed recipe exactly, make enough to frost and fill 2 layers! I usually do not like frosting, but this you can eat straight out of the bowl!! Absolutely wonderful, thank you for posting.
Made for I Recommend Tag. This is my favorite frosting of all time and it tastes wonderful on chocolate cake. When I was a child, my mother always let me choose what kind of cake I wanted for my birthday and it was always chocolate cake with peanut butter frosting. Thanks for taking me back to my childhood Yogi!
I made this to put on chocolate cake. It is so yummy! Creamy texture. It was just perfect! Everyone who likes peanut butter should try this. You will never want anything else to use on your cakes/cookies. Thank you for a great recipe....
YOU HAVE to put this on chocolate cake!!!! This is exactly like the PB frosting we used to have in high school!!! My hat is off to you Yogi!!!!!!!
I used nutty peanut butter, on white super moist cake mix, and it's delicious. I only needed a small splash of milk, it really has a great fluffy consistency to it. I'm totally using this one again. So simple. Thanks!