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delic! easy and so good!

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F-16 momma November 05, 2009

amazing and easy. I followed the recipe perfectly.

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sylviaspisic August 03, 2009

Serves its purpose well, other than the fact that the powdered sugar is quite overwhelming. I added about another half cup of peanut butter before it was tamed. Also, I used crunchy peanut as per boyfriend's request and had some trouble- I ended up applying it with my fingers, which was actually sort of entertaining. Everybody was charmed.

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franfranfran June 03, 2009

A light and fluffy frosting. Can I count this as one of my vegetables of the day? Made for Zaar Chef Alphabet Soup

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gailanng May 16, 2009

Soooooooo Good! Delicious on chocolate cupcakes, and so easy to make. I used 1/2 c margarine instead and the frosting is so light and tasty. Two thumbs up!

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BrayNTay's Mama January 20, 2004

This was absolutely delicious! I added extra milk and then beat it with my mixer to make it extra fluffy. Then I used it as the filling (instead of the normal whip cream) for a chocolate roll cake! Yummmm.

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68Ranchero May 12, 2003

This is to die for!! Light, not too sweet. A perfect balance!! Followed recipe exactly, make enough to frost and fill 2 layers! I usually do not like frosting, but this you can eat straight out of the bowl!! Absolutely wonderful, thank you for posting.

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vsue929 May 03, 2009

Made for I Recommend Tag. This is my favorite frosting of all time and it tastes wonderful on chocolate cake. When I was a child, my mother always let me choose what kind of cake I wanted for my birthday and it was always chocolate cake with peanut butter frosting. Thanks for taking me back to my childhood Yogi!

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LARavenscroft March 27, 2009
Peanut Butter Frosting