Total Time
3hrs 5mins
Prep 5 mins
Cook 3 hrs

From The $7 a Meal Slow Cooker Cookbook. My kids have recently gotten into fondue and its a great way to get them to eat their fruit. I haven't tried this one yet, but have to return this book to the library. This can be served as an ice cream topping as well.

Directions

  1. In a 2 quart slow cooker, combine peanut butter, both kinds of milk, chips and butter, mix well.
  2. Cover and cook on low for 3-4 hours or until smooth, stirring once during the cooking time.
  3. Arrange dippers on a platter around the fondue - apples, banana, marshmallows, graham teddy crackers, etc. You can then roll the dippers into crushed nuts if desired.
  4. Note - If the fondue is too thick, stir in a bit more milk.