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    Peanut Butter Donuts

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    CJAY's Note:

    For the Dazey Donut Factory machine. See my recipe for Plain Donuts if you have the unit and not the manual.

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    Ingredients:

    Serves: 10

    Yield:

    donuts

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and peanut butter together. Sift in flour, sugar, baking powder and salt that has been mixed together. Add milk gradually. Beat at a low speed for 2 minutes. Add the egg and vanilla, beat for 1 more minute. Bake as in other donut recipes.
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    Nutritional Facts for Peanut Butter Donuts

    Serving Size: 1 (54 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 180.5
     
    Calories from Fat 69
    38%
    Total Fat 7.6 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 28.9 mg
    9%
    Sodium 183.7 mg
    7%
    Total Carbohydrate 24.9 g
    8%
    Dietary Fiber 0.7 g
    3%
    Sugars 16.1 g
    64%
    Protein 4.1 g
    8%
    Detailed Nutrition Values About Nutrition Info

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