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    You are in: Home / Recipes / Peanut Butter Dip Recipe
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    Peanut Butter Dip

    Peanut Butter Dip. Photo by Pink_Diamond

    1/8 Photos of Peanut Butter Dip

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    CoffeeB's Note:

    This is a delicious dip that is very healthy and encourages eating fruits and vegetables. You can make this as low-fat no-fat as you'd like.

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    Ingredients:

    Serves: 8

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Stir all ingredients until well combined.
    2. 2
      Refrigerate a few hours before serving.
    3. 3
      Serve with apples, pears, celery or any kind of fruit or vegetables you can dip. Honey Crisp apples are the best for this time of year.

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    Ratings & Reviews:

    • on March 11, 2011

      55

      Very nice dip. I had this with apples which made for a nice lunch. Followed recipe exactly as listed with great results. Thanks for sharing this lovely recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2010

      45

      We enjoyed this with apples. I actually liked it better without the maple syrup. Thank you for sharing, I will make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2010

      55

      In my 20 years of reviewing and rating recipes on Zaar, I don't think I've run across anything quit so tasty. Yes indeedy! ;-)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Peanut Butter Dip

    Serving Size: 1 (72 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 149.3
     
    Calories from Fat 79
    53%
    Total Fat 8.8 g
    13%
    Saturated Fat 2.1 g
    10%
    Cholesterol 2.7 mg
    0%
    Sodium 107.3 mg
    4%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 10.6 g
    42%
    Protein 6.4 g
    12%

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