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    You are in: Home / Recipes / Peanut Butter Cup Cookies Recipe
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    Peanut Butter Cup Cookies

    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    20 mins

    18 mins

    grandma2969's Note:

    these cookies have peanut butter cups mixed into peanut butter dough...we like to make these and "mix into " ice cream

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      position a rack in the middle of the oven.
    2. 2
      preheat the oven to 3258.line two baking sheets with parchment paper.
    3. 3
      sift the flour, baking soda and salt into a medium bowl.and set aside.
    4. 4
      in a large bowl, using an electric mixer on medium speed, cream butter, vegetable shortening, peanut butter, brown sugar, and granulated sugar until smoothly blended and the color has lightened slightly.about 1 minute.
    5. 5
      Stop the mixer and scrape down the sides of the bowl while mixing as needed.
    6. 6
      Mix in the egg and vanilla about 1 minute.
    7. 7
      on low speed, add the flour mixture, mixing just until it is incorporated.the dough will be soft and smooth.
    8. 8
      use a large spoon to mix in the peanut butter cups.
    9. 9
      drop by heaping tablespoonsful onto the prepared baking sheets -- spacing them about 3" apart.
    10. 10
      bake the cookies one sheet at a time until the tops feel firm and have several small cracks, about 18 minutes.
    11. 11
      cool the cookies for 5 minutes on the baking sheets, then use a wide metal spatula to transfer them to a wire rack to cool thoroughly.
    12. 12
      the cookies can be stored in a tightly covered container at room temperature for up to 4 days.

    Ratings & Reviews:

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    Nutritional Facts for Peanut Butter Cup Cookies

    Serving Size: 1 (661 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 160.5
     
    Calories from Fat 90
    56%
    Total Fat 10.0 g
    15%
    Saturated Fat 3.2 g
    16%
    Cholesterol 16.6 mg
    5%
    Sodium 96.5 mg
    4%
    Total Carbohydrate 15.3 g
    5%
    Dietary Fiber 0.7 g
    3%
    Sugars 9.5 g
    38%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    peanut butter cups

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