Peanut Butter Cup Brownies

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READY IN: 50mins
Recipe by Windy City Girl in

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Ingredients Nutrition


  1. 1.Heat oven to 400°F.
  2. 2.Melt the butter and chocolate in a pan over low heat.
  3. 3.Using a mixer, beat the eggs and sugar until pale yellow and fluffy. Lower speed and pour in the melted chocolate and vanilla. Mix in the flour and 1/4 teaspoon salt. Fold in the peanut butter cups.
  4. 4.Scrape into a buttered 9-by-13-inch baking dish. Bake until the tip of a knife comes out clean, about 35 minutes.
  5. TIP:.
  6. Gourrmet chocolate contains high-quality cocoa beans and a high percentage of cocoa butter. Inferior chocolate often has sugar added to mask the flavor.

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