Peanut Butter Criscrosses

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READY IN: 20mins
Recipe by Carolyns Cupboard

This recipe came from an old newspaper, and makes a good cookie. My family always likes to find some in the cookie jar.

Ingredients Nutrition


  1. Heat oven to 350 degrees. Beat sugar, peanut butter and butter until creamy.
  2. Add water, egg and vanilla; beat well.
  3. Add combined oats, flour and baking soda; mix well. Cover; chill about 2 hours.
  4. Shape dough into 1 inch balls. Place 2 inches apart on ungreased cookie sheets. Flatten with tines of fork, dipped in sugar to form crisscross pattern.
  5. Bake 9-10 minutes or until edges are golden brown.
  6. Cool 2 minutes on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

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