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    You are in: Home / Recipes / Peanut Butter Cream-Topped Brownies Recipe
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    Peanut Butter Cream-Topped Brownies

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on April 13, 2013

      These border on insane sweetness wise. They are very rich and the peanut butter cream is delicious. I could eat that alone. I am not a fan of chocolate, so I took a small piece and my hubby and kids rated this for me. They say 4 stars, I think 3. I made enough of the drizzle to make a complete topping. Made for Spring 2013 PAC.

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    • on February 23, 2013

      The combo of peanut butter and chocolate is addictive.

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    • on February 22, 2013

      These are CRAZY good brownies! Super duper rich, and oh so good! I didn't add the chocolate drizzle, that would have bordered on obscene. Thanks for posting the recipe, I know I'll be making these again.

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    • on November 13, 2012

      OMG - are these divine or what ?? I made these for our annual "Thanksgiving luncheon" at the office, and all the ladies wanted the recipe! For me, a little labor-intensive due to the three different "assemblies" but sooooo worth it! These are delicious. DD, the brownie expert, even said so. The only thing I did different was I made these gluten-free using Pamela's baking mix, and used all organic ingredients otherwise. Thanks for posting, this is a keeper recipe. So glad I tried it. Made for FALL PAC 2012.

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    • on September 05, 2009

      These are the most incredible brownies, especially if you love chocolate and peanut butter. These are a big hit whenever I make them. Everyone always wants the recipe.

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    • on March 08, 2008

      Excellent!!! The only changes I made were to add some unmelted chocolate chips to the batter, cut the sugar in the frosting down to 1 c (and added a dash of salt to the frosting because my butter was unsalted as well as about 1 t vanilla to frosting) and doubled the chocolate drizzle. My husband and I both LOVE the chocolate/peanut butter combo, so these were perfect. Thanks for posting! By the way, the brownies by themselves are excellent too!

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    Nutritional Facts for Peanut Butter Cream-Topped Brownies

    Serving Size: 1 (45 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 192.7
     
    Calories from Fat 98
    51%
    Total Fat 10.9 g
    16%
    Saturated Fat 3.9 g
    19%
    Cholesterol 17.5 mg
    5%
    Sodium 114.5 mg
    4%
    Total Carbohydrate 23.1 g
    7%
    Dietary Fiber 1.2 g
    4%
    Sugars 18.3 g
    73%
    Protein 3.2 g
    6%

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