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    You are in: Home / Recipes / Peanut Butter Cornflake Cookies Recipe
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    Peanut Butter Cornflake Cookies

    Peanut Butter Cornflake Cookies. Photo by Photo Momma

    1/4 Photos of Peanut Butter Cornflake Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Chef #848744's Note:

    A friend from work gave me this recipe. I like the fact that it is no bake cookie.

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    Serves: 24



    Units: US | Metric


    1. 1
      Put corn syrupand sugar in pan cook on medium heat.
    2. 2
      bring to a boil do not over cook or it will get stiff.
    3. 3
      once it starts to boil take pan off heat, add peanut butter and cornflakes.
    4. 4
      stir quickly.
    5. 5
      drop by tablespoon on waxed paper.
    6. 6
      let cool enjoy.

    Ratings & Reviews:

    • on February 19, 2012


      Okay, I am correcting my previous review. They came out this time!
      The directions are really unclear and I'm still leaving it at a 3, because you have to bring it to a full rolling boil or it won't set. However, as soon as it reaches a FULL boil, pull it off the heat.
      I love these things, this recipe has a lot more peanut butter flavor than others I've tried. Really tasty, just a little particular.

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    • on December 30, 2010


      All I can say is "these are addictive"--made them for the first time this Christmas, ended up making 2 extra batches--everyone was "scarfing" them down. Followed the recipe exactly, you have to be quick when stirring wet ingredients to cornflakes, set up very quickly. Love this recipe, easy quick and yummy!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2010


      Awesome cookie recipe! These were so easy, and I already had everything on hand. I really like the texture of these. Thanks for a great recipe! :-)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Peanut Butter Cornflake Cookies

    Serving Size: 1 (37 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 167.2
    Calories from Fat 73
    Total Fat 8.1 g
    Saturated Fat 1.7 g
    Cholesterol 0.0 mg
    Sodium 116.4 mg
    Total Carbohydrate 21.8 g
    Dietary Fiber 1.1 g
    Sugars 10.8 g
    Protein 4.4 g

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