Peanut Butter Corn Muffins

READY IN: 35mins
Recipe by TishT

Kids who love peanut butter will enjoy the surprise in the middle...grown ups too!

Top Review by Patchwork Dragon

I wasn't sure if these were supposed to have sugar in them or if they were supposed to be a savoury muffin. Anyway, I added a bit of sugar (sorry I didn't measure it) I only had a little bit of peanut butter which I eked out so they should have had more. When I ran out of peanut butter I used lemon curd, and both were really nice....I'll make them properly next time!

Ingredients Nutrition


  1. Preheat oven to 400F.
  2. Grease muffin tins.
  3. Place all dry ingredients in a mixing bowl and mix up with an electric mixer.
  4. Add the liquids and mix smooth.
  5. Place 2 tablespoons of batter in the bottom of each of the greased muffin cups.
  6. Add 1 tablespoon of crunchy style peanut butter.
  7. Add the remaining bit of batter and bake for approx.
  8. 25 minutes or until a tooth pick comes out clean.

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