Peanut Butter Corn Muffins

READY IN: 35mins
Recipe by TishT

Kids who love peanut butter will enjoy the surprise in the middle...grown ups too!

Top Review by Patchwork Dragon

I wasn't sure if these were supposed to have sugar in them or if they were supposed to be a savoury muffin. Anyway, I added a bit of sugar (sorry I didn't measure it) I only had a little bit of peanut butter which I eked out so they should have had more. When I ran out of peanut butter I used lemon curd, and both were really nice....I'll make them properly next time!

Ingredients Nutrition

Directions

  1. Preheat oven to 400F.
  2. Grease muffin tins.
  3. Place all dry ingredients in a mixing bowl and mix up with an electric mixer.
  4. Add the liquids and mix smooth.
  5. Place 2 tablespoons of batter in the bottom of each of the greased muffin cups.
  6. Add 1 tablespoon of crunchy style peanut butter.
  7. Add the remaining bit of batter and bake for approx.
  8. 25 minutes or until a tooth pick comes out clean.

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